Beer Brats

By srumbel

These simple but delicious Beer Brats are a fun, quick and easy Spring and Summer staple that takes a classic and gives it the best spin!
from tornadoughalli.com

Ingredients

• 8-10 brats , grilled
• 4 Tbs butter
• 2 medium onions , sliced
• 4 Tbs brown sugar
• 2 (12 oz) bottles dark beer
• Buns

Preparation

Step 1

In large skillet melt butter and add your onions and cook until translucent.
Stir in your brown sugar and then places your brats on top.
Pour your beer over and cover pan.
Simmer for about 30 minutes or until beer reduces down and onions are caramelized.