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Chocolate Fudge Brownie Cheesecake

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What's better than a brownie or cheesecake? A Chocolate Fudge Brownie Cheesecake!

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Rate this recipe 4.5/5 (10 Votes)

Ingredients

  • CHEESECAKE:
  • 1 box brownie mix, prepared according to package instructions
  • 24 ounces cream cheese, softened
  • 3/4 cup sugar
  • 3 eggs, beaten
  • 2 teaspoons vanilla extract
  • GANACHE:
  • 1 pound semi-sweet chocolate chips
  • 2 cups hot heavy cream

Details

Servings 12
Preparation time 15mins
Cooking time 230mins

Preparation

Step 1

Make the brownie mix according to package instructions, bake 350°F for 25 minutes, let cool 20 minutes.

In a bowl mix cream cheese, sugar, vanilla and eggs until thoroughly mixed. Pour mixture on top of brownie mix from step 1, bake at 325°F for 50 minutes. cool 4 hours.

One hour before serving, mix together the chocolate chips and hot heavy cream thoroughly and pour over cheese cake, Chill for 30 minutes or more and enjoy.

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