"Miss Piggy Mustard Sauce

Ingredients

  • 1 cup Mustard
  • 1/2 cup Sugar
  • 1/2 cup Cider vinegar
  • 1/4 cup Brown sugar, light
  • 2 tablespoons Chili powder
  • 1 teaspoon Pepper
  • 1 teaspoon White pepper
  • 1 teaspoon Cayenne pepper
  • 1 tablespoon Hot sauce
  • 1 teaspoon Soy sauce, dark
  • 2 tablespoons Butter

Preparation

Step 1

Combine all ingredients except soy sauce and butter. Add the vinegar last. Add to your desired thickness.
Simmer for 10 minutes.
Remove from heat and add butter and soy sauce.