Spicy Cucumber Salad

By cmschnettler

Thin strips of cucumber are seasoned with rice vinegar, red pepper, and ginger for this chilled side dish.

Ingredients

• 1 cup seasoned rice vinegar see savings
• 1 teaspoon crushed red pepper flakes see savings
• 1 tablespoon plus 1 teaspoon finely grated peeled fresh ginger see savings
• 4 pounds seedless cucumbers, halved crosswise see savings

Preparation

Step 1

1. Whisk together vinegar, pepper flakes, and ginger in a large bowl for dressing. 2. Using a vegetable peeler, cut cucumber lengthwise into ribbons and add to bowl with dressing, tossing to combine; salt to taste. Chill at least 15 minutes, stirring once, before serving. Makes 8 servings.