Homemade French Vanilla Ice

By efriend

Ingredients

• 1 cup of milk
• 1/2 cup of granulated sugar
• 1/2 cup of half & half
• 1 tsp. of vanilla bean paste or vanilla extract
• 1 (3.4oz.) box of instant French Vanilla Pudding mix
• 2 cups of heavy whipping cream

Preparation

Step 1

In a medium-sized bowl mix the milk and granulated sugar together. Once the sugar granules are completely dissolved, stir in the half and half and pudding mix. Whisk the mixture until the pudding powder is dissolved and there are not any lumps.

2. Stir in the vanilla bean paste or vanilla extract and heavy whipping cream. Pour the cream mixture into the ice cream maker and freeze according to the manufacturer’s instructions.