Veggie Quiche

Quiche
Veggie Quiche
Veggie Quiche

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 9

    " pie crust

  • 2

    medium tomatoes

  • 1/4

    tsp basil

  • 10

    oz frozen spinach, defrosted and squeezed dry

  • 1

    C chopped fresh Mozzarella

  • 5

    eggs

  • 1

    cup heavy cream/milk

  • 1/4

    tsp salt

  • dash pepper

Directions

Preheat oven to 400 Slice tomatoes into 1/4" round slices. Arrange the slices on a baking sheet, drizzle oil over tomatoes. Sprinkle basil, some salt and pepper on top. Roast for 10-15 minutes until soft. Lower oven temp to 375 Layer tomatoes, spinach and mozzarella in crust. Mix eggs, milk/cream salt and pepper until light and fluffy. Pour over veggies. Bake 35-40 minutes until center of quiche is set.

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