Pumpkin Leather
By á-21617
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Ingredients
- 2 cups canned pumpkin or 2 cups fresh pumpkin, cooked and puréed
- 1/2 cup honey
- 1/4 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- 1/8 teaspoon powdered cloves
Details
Adapted from nchfp.uga.edu
Preparation
Step 1
Blend ingredients well. Spread on tray or cookie sheet lined with plastic wrap. Dry at 140ºF.
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