Texas Meat Rub

  • 5 mins
  • 5 mins

Ingredients

  • 1/4 1/4 1/4 cup table salt
  • 1/4 1/4 1/4 cup ancho chile powder
  • 1/4 1/4 1/4 cup garlic powder
  • 1/4 1/4 1/4 cup onion powder
  • 1/4 1/4 1/4 cup seasoned salt
  • 1/4 1/4 1/4 cup ground black pepper
  • 2 2 2 tablespoons paprika

Preparation

Step 1

Stir together all the ingredients until well blended. Store in an airtight container up to 1 year.