No Bake Strawberry Mousse Cakes

By srumbel

Using store bought cakes and a few ingredients makes these No Bake Strawberry Mousse Cakes an easy dessert to put together. Great recipe to bring to parties and dinners this summer.
from insidebrucrewlife.com

Ingredients

• 2 - 8 ounce packages cream cheese, softened
• 1 - 21 ounce can strawberry pie filling
• 1 - 8 ounce container Cool Whip, thawed
• 3 - 6 count packages dessert cups
• 1 cup dark chocolate chips
• 1/2 cup heavy whipping cream
• 18 fresh strawberries

Preparation

Step 1

Beat the cream cheese and pie filling until completely mixed and the mixture is creamy.
Fold in the Cool Whip gently. Use a large piping bag and icing tip 1M to swirl the mixture on the dessert cups.
Place the chocolate chips and heavy whipping cream in a microwave safe bowl. Heat for 30 minutes. Let sit for 1 minute, then stir until creamy. Let cool 10 minutes.
Spoon the chocolate into a ziplock baggie and cut one corner off. Drizzle over the top of the mousse cups. Place a strawberry on top of each one. Refrigerate until ready to serve. Makes 18 mousse cakes.