Chicken Fajita Slider Ring
By MooK
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Ingredients
- 2 large chicken breasts, sliced
- 2 peppers, cored and sliced
- 1 large white onion, sliced
- 2 tbsp fajita seasoning
- 2 tbsp olive oil
- 8 slider buns
- 8 slices cheddar cheese
- 8 sliced spicy cheese
- 1 lime
- 2 tbsp chopped coriander
- cajun fries, to serve!
Details
Preparation
Step 1
Put your chicken, peppers and onions onto a tray and sprinkle over fajita seasoning and olive oil. Grill on high for 10-12 minutes, turning occasionally. Meanwhile, lay the bottom half of your buns on a large baking tray and top with cheddar.
When the chicken mix is ready, spoon this all over your buns. Squeeze over 1 lime, sprinkle liberally with coriander then top with the mexican cheese, Put the top half of bun on and lay down a sheet of baking parchment before weighing down with another tray- this will keep your sliders together.
Bake for 20 minutes at 180°C/350°F.
Dump your fries in the middle!
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