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carvalhohm

Basically Awesome Bread Pudding

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This is the best recipe I've found for a basic bread pudding. Perfect blend of bread and egg mixture. Add raisins or other items like chocolate chips or can of apple pie filling, before baking.

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Rate this recipe 4.6/5 (12 Votes)

Ingredients

  • 6 slices day-old bread
  • 2 tablespoons butter, melted
  • 1/2 cup raisins, optional
  • 4 eggs, beaten
  • 2 cups milk
  • 3/4 cup white sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract

Details

Servings 8
Preparation time 10mins
Cooking time 55mins

Preparation

Step 1

Preheat oven to 350°F.

Break bread into small pieces into an 8 inch square baking pan. Drizzle melted butter or margarine over bread. If desired, sprinkle with raisins.

In a medium mixing bowl, combine eggs, milk, sugar, cinnamon, and vanilla. Beat until well mixed. Pour over bread, and lightly push down with a fork until bread is covered and soaking up the egg mixture.

Bake in the preheated oven for 45 minutes, or until the top springs back when lightly tapped.

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