Jean's Coleslaw****

By Gigirox

Ingredients

• 1/4 cup mayonnaise
• 5-6 T half&half
• S&P
• Celery salt
• 1 T white vinegar
• 1/4 cup sugar
• 2 1/2 # cabbage
• 1 carrot

Preparation

Step 1

-Mix dressing, stirring to dissolve sugar.
-Adjust seasoning and set aside.
-Shred cabbage and carrot.
-Pour dressing over cabbage and carrot.
-Mix well, refrigerate to let flavors meld.