Mini Funfetti Donut Muffins

By srumbel

Soft and delicious donut muffins loaded with sprinkles and topped with vanilla glaze, these Mini Funfetti Donut Muffins will definitely brighten your day.
from happygoluckyblog.com

Ingredients

• Donut Muffins:
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon nutmeg
• 1/3 cup sugar
• 1/4 cup International Delight® French Vanilla
• 1/4 cup Greek yogurt
• 1 egg
• 2 tablespoons butter, melted
• 1/2 teaspoon vanilla
• 1/2 cup rainbow sprinkles
• Vanilla Glaze
• 2-3 tablespoons International Delight® French Vanilla
• 3/4 cup powdered sugar
• extra sprinkles

Preparation

Step 1

Preheat oven to 350 degrees. Spray a mini muffin pan with non-stick spray.
Mix flour, baking powder, baking soda, nutmeg and sugar in mixing bowl. Set aside
In separate bowl, whisk creamer, yogurt, egg, and melted butter together until smooth. Add wet ingredients to dry ingredients and mix until well combined. Fold in sprinkled.
Add a spoonful of batter into mini muffin cups, filling 3/4 of the way.
Bake for 10 minutes.
While donut muffins cool, stir together creamer and powdered sugar until well-combined.
Dip donut tops into icing.
Top with sprinkles.