Cherry Slush
By srumbel
This amazing Cherry Slush Recipe takes sweet and refreshing to a whole new level!
from diythrill.com
- 4 mins
- 5 mins
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Ingredients
- 1 Packet Cherry Kool Aid (0.13 oz.)
- 2 quarts cold Water
- 1 cup Sugar
Preparation
Step 1
Fill a pitcher with 2 quarts cold water.
Add 1 cup sugar + powdered Kool Aid Mix from packet to pitcher, and stir well.
Pour ½ quart of Kool Aid mixture into ice cube tray and freeze overnight.
When ready to make slushie, add 1.5 cups Kool Aid and all frozen Kool Aid cubes to a blender. Blend until well combined, and serve with a spoon or straw. Enjoy!
Serves: 4