Vinaigrette
By carvalhohm
Make your own vinaigrette. It is easy, tastes better than store-bought in a bottle, you know what ingredients are included and you can easily add different spices for different flavors!
Rate this recipe
4.8/5
(4 Votes)
2 Pictures
Ingredients
- 1/2 cup vegetable oil
- 1/2 cup red wine vinegar (or any vinegar)
- 1/4 cup white sugar
- 2 teaspoons Dijon mustard
- 1/4 teaspoon dried oregano
- 1/4 teaspoon ground black pepper
Details
Servings 12
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
In a jar with a tight-fitting lid, combine the oil, vinegar, sugar, mustard, oregano, and pepper. Shake well.
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