Tequila Pineapple Rum Punch
By srumbel
Cool off this summer with Tequila Pineapple Punch it’s made with tequila, coconut rum, pineapple juice, a splash of lemon juice and a little seltzer to top it off.
from beyondfrosting.com
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Ingredients
- 2 ounces tequila
- 1 ounce coconut rum
- 1 1/2 ounces pineapple juice
- 1/4 ounce lemon juice
- 3 ounces seltzer
Preparation
Step 1
Fill a large cocktail shaker, combine the tequila, coconut rum, pineapple juice and lemon juice. Shake well.
Pour over ice and top with seltzer and a lemon wedge.