Kulich Glaze

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Use to glaze kulich or any other holiday bread. Orange flavorings and zest may be substituted for lemon.

Ingredients

  • 2 cups sifted confectioners' sugar
  • 2 tbsp warm water
  • 1/2 tsp vanilla extract
  • 1 tsp lemon juice
  • 1 tsp grated lemon zest
  • A few drops of yellow food coloring

Preparation

Step 1

Mix all ingredients. Spoon icing onto tops of cooled loaves and allow to run down the sides. If desired, garnish the top of each loaf with a rose, or with a thin strip of lemon peel rolled into the shape of a rose. Some cooks favor multi-colored sprinkles.