- 1
4.5/5
(46 Votes)
Ingredients
- Topping:
- 1 (1 lb) package of angel food cake (I used Western Family brand)
- 1 (15.75 oz) can of lemon pie filling (I used Wilderness brand- made by Duncan Hines)
- Fresh Strawberries, if desired
- Whipped Cream
Preparation
Step 1
In a bowl, combine the cake mix (Mine had two packets inside, just add both) and the pie filling. Spread the cake batter into a a 9×13 cake pan.