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Ingredients
- 1/2 pound bacon - cut slices into 4 or 5
- 1/2 teaspoon dry mustard
- 1/2 teaspoon cayenne
- 1 tablespoon vinegar
- 3 well beaten eggs
- 2 packages soda crackers, crushed very fine
Preparation
Step 1
Egg mixture:
Combine dry mustard, cayenne, vinegar and eggs. Mix well.
Bacon:
Dip bacon pieces into egg mixture, then into crumbs.
Bake on cookie sheet at 350°F for approximately 15 to 20 minutes.
May be baked ahead of time and reheated for serving.