Spinach Salad with Steak and Blue Cheese

By drinkfairy

356 calories
CARBOHYDRATE16.6gCHOLESTEROL79.0mgFIBER4.7gPROTEIN29.9gSODIUM825.0mgFAT18.9gSATURATED_FAT6.5gMONOUNSATURATED_FAT6.1gPOLYUNSATURATED_FAT4.2gCALORIES_FROM_FAT48.0%CALCIUM166.0mgIRON4.1mg

Ingredients

• 3 cups baby spinach leaves
• 3 ounces grilled or broiled lean flank steak
• 2 tablespoons blue cheese crumble
• 3 tablespoons balsamic vinaigrette dressing

Preparation

Step 1

Combine , 6 cherry tomatoes, 3 ounces grilled or broiled lean flank steak, and 2 tablespoons blue cheese crumbles. Top with 3 tablespoons balsamic vinaigrette dressing; toss gently.