Pork & Lettuce Fried Rice

By AnneS

Ingredients

• 1/4 tsp. olive oil
• 1 clove garlic
• 1/2 lb. leftover roast pork
• 1 cup cooked rice
• 1 dash pepper
• 1 1/2 Tbsp. soy sauce
• 1 egg
• 1/2 small head lettuce

Preparation

Step 1

1. Heat the oil and add the garlic and pork. Cook until browned.

2. Add the rice, pepper, and soy sauce. Cook for 10 minutes.

3. Stir in 1 well-beaten egg and cook for 1 minute.

4. Add in the shredded lettuce.

5. Serve immediately before the lettuce wilts.

6. Add soy sauce to taste.