Beefy Soup

By á-47499

Ingredients

• 1 1/2 lb. ground beef
• 1 package frozen soup vegetables
• 2 tsp. minced garlic
• 5 cups beef broth
• 2 (15 oz) cans Italian stewed tomatoes
• 3 tsp. Italian seasoning
• 1 (15 oz) can tomato sauce
• 1 1/3 cups macaroni

Preparation

Step 1

On medium heat, brown beef; drain grease.
Add everything except macaroni, bring to boil & boil 2 minutes.
Lower heat & simmer for about 1 hour.
Add macaroni & cook on medium heat for about 15 minute; stirring occasionally.