Cucumber Salad

Cucumber Salad
Cucumber Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    large cucumbers, peeled, thinly sliced

  • 2

    tsp. kosher salt

  • 3

    tbsp. fresh lemon juice

  • 1

    tbsp. olive oil

  • 1

    tbsp. sugar

  • 2

    tbsp. chopped fresh dill

  • 1/2

    cup thinly sliced red onion

Directions

1. Toss cucumbers with salt in large bowl, cover with plate that rest directly on top of cucumbers, weight down with 1 pound can, let stand 1-2 hours. After the two hours, drain in colander, rinse well. 2. Combine lemon juice, olive oil, sugar and dill, slat and pepper to taste 3. Combine cucumbers and red onions, mix in dressing. Cover and refrigerate overnight 4. Serve cold or at room temperature NOTE: I make this for my summer parties

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: