Pina Colada Champagne Punch

By srumbel

This Pina Colada recipe will be your new favorite happy hour drink! Made with four simple ingredients, this fantastic champagne punch is perfect for parties, showers, and girls nights! Forget the blender, this amazing pineapple coconut cocktail is super easy and completely delicious!
from delightfulemade.com

Ingredients

• Toppings/Garnishes:
• 2 c. fresh or frozen pineapple chunks
• 3 c. pineapple juice
• 1 c. coconut rum (like Malibu)
• 1 (750 ml) bottle, sparkling wine, Champagne, Moscato or Prosecco
• Flake coconut
• Pineapple slices
• Maraschino cherries

Preparation

Step 1

In a large pitcher, add the pineapple chunks. Pour in the coconut rum, pineapple juice and champagne. Stir to combine and chill for at least 1 hour.
Pour and serve.

Notes

Chill all of the ingredients before mixing the punch if you would like to mix and pour the drinks immediately.

Yields 4 drinks