Brown Sugar Bacon Sticks

By MarieR

Breakfast just got a little better with the additional of Brown Sugar Bacon Sticks. Kids will have a great time helping their parents "paint and decorate" the bacon with the tangy Dijon mustard and sweet of brown sugar.

Ingredients

• Prep time:15 minutes
• Bake/Cook time: 30 to 40 minutes
• Yield:24 sticks
• Ingredients
• 24 slices thick-style bacon (don't use maple or brown sugar style)
• 1/2 cup Dijon mustard
• 1/2 teaspoon cayenne pepper
• 1 1/2 cups packed Dixie Crystals Dark Brown Sugar
• Or 1 1/2 cups packed Dixie Crystals Light Brown Sugar
• 24 skewers (soaked in water for 30 minutes before using)
• Heavy duty foil

Preparation

Step 1

Run a skewer through each slice of bacon, piercing twice, lengthwise.
Brush each slice of bacon with dijon mustard. Sprinkle and pat down brown sugar on each slice of bacon on both sides.
Place on foil, bending up the sides of the foil to form a "pan". Grill over medium heat for 15-20 minutes on each side or till desired doneness.
Serve with napkin wrapped around "handle" if the guests can’t wait that long! Can also be baked in oven at 375°F till done.

All content rights reserved. 2012-2017 , Dixie Crystals