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ukiahgal67

Ranch Dip

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Ingredients

  • 1/3 cup sour cream
  • 1/2 cup mayonnaise
  • 1/4 cup buttermilk
  • 1/4 cup finely diced or grated red onion
  • 2 tablespoons finely chopped celery leaves
  • 2 tablespoons finely chopped fresh chives
  • 1 garlic clove, finely chopped
  • 1 teaspoon fresh lemon juice
  • 1 teaspoon finely grated lemon zest
  • Kosher salt and freshly ground black pepper to taste

Details

Preparation

Step 1

1.
Place all the ingredients in a medium-size mixing bowl and stir until well combined.

2.
Transfer to a serving bowl, cover, and refrigerate at least 1 hour before serving and up to 8 hours.

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