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CREAMY COLESLAW

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Ingredients

  • FOR THE DRESSING:
  • 1 pound package coleslaw mix
  • 1/2 cup granulated sugar
  • 1/4 cup kosher salt
  • 2/3 cup mayonnaise
  • 2 tablespoons granulated sugar
  • 2 tablespoons cider vinegar
  • 1 teaspoon celery salt
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground pepper
  • 2-3 green onions, chopped
  • 1/4 cup fresh parsley leaves, chopped

Details

Preparation

Step 1

1. Pour the coleslaw mix into a strainer and place in the sink. Sprinkle with 1/2 cup of the sugar and 1/4 cup of the kosher salt and lightly toss. Let sit for 5 minutes to draw out the moisture from the cabbage and then rinse well with cold water. Spin the coleslaw mix in a salad spinner and place in a large bowl.

2. For the dressing, mix all together in a medium bowl.

3. Refrigerate and serve.

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