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Avocado and Mango Salad (4 ww pts)

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Ingredients

  • Serves 4
  • 2 TBS balsamic vinegar
  • 2 TBS fresh lime juice
  • 2 TBS extra virgin olive oil
  • salt and pepper to taste
  • 2 avocados cubed
  • 2 mangos cubed
  • 1/2 purple onion diced

Details

Preparation

Step 1

In bowl whisk vinegar, lime juice, oil and salt and pepper. Add in avocado, mango and onion.

Serve immediately (great side for cuban chicken thighs and potatoes)

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