pkg (12oz) vanilla wafers crushed
c butter melted
c chocolate chip ice cream softened
large firm bananas sliced
jars (11.3/4oz each) hot fudge topping
c cherry vanilla ice cream softened
In small bowl combine wafers, butter, and sugar. Press into 9x13 dish. Freeze for 15 minutes. Spread chocolate chip ice cream over crust. Layer with bananas ans 1-1/2c fudge topping. Cover and freeze for 30 minutes. Spread cherry vanilla ice cream over fudge topping. Cover and freeze for 6 hours or overnight. Remove from freezer 10 minutes before cutting. Warm remaining fudge topping and drizzle over each serving top with a cherry.