Menu Enter a recipe name, ingredient, keyword...

Honey Banana Muffins

By

Looking for a good recipe to use up your extra bananas? Try this simple and delicious Honey Banana Muffin recipe. They make a great snack for breakfast... or whenever treat.

Google Ads
Rate this recipe 4.7/5 (15 Votes)

Ingredients

  • 3 very ripe bananas
  • 1/3 cup honey (creamed or liquid is fine)
  • 1/4 cup canola oil
  • 1 large egg
  • 1 teaspoon vanilla
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt

Details

Servings 12
Preparation time 10mins
Cooking time 25mins
Adapted from yummly.co

Preparation

Step 1

Preheat the oven to 375°F.

In a large bowl, mash the bananas with the honey, oil, egg and vanilla. Add the flour, soda and salt.

Divide the batter among 10 to 12 paper-lined muffin cups, filling them almost full, and bake for 20 minutes, or until golden and springy to the touch (15 minutes).

You'll also love

Review this recipe

Banana Muffins with Mascarpone Cream Frosting Blender Banana Oatmeal Muffins