Doll Party Cake

Pampered Chef, cal 640, total fat 30g, saturated fat 10g, cholesterol 85mg, carbohydrate 90g, protein 4 g, sodium 420mg, fiber 0 g

Doll Party Cake
Doll Party Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

16

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

16

servings

Ingredients

  • 2

    pkg (18.25 oz each) cake mix, any flavor (plus ingredients to make cake)

  • 4

    c prepared frosting

  • doll pick cake decoration 7" (can be purchased at craft stores or stores that carry cake decorating supplies)

Directions

1. For cake, preheat oven to 325. Grease and flour Classic Batter Bowl. Prepare one cake mix according to pkg directions. Pour into batter bowl. Bake one hour. ten minutes to one hour, 15 minutes or until cake tester inserted in center comes out clean. Remove to cooling rack. Cool 15 minutes. Loosen cake and gently turn out onto cooling rack. Cool 3 hours. Repeat with remaining cake mix to make a second cake. 2. To assemble cake, trim off rounded bottoms of cakes to level. Slice off 2" from large end of one cake and arrange on serving platter to serve as bottom of dolls skirt. (wrap and freeze unused portion of first cake for later use) 3. Frost sides and top of cake on platter; top with second cake. Frost second cake. Wrap top of doll with ribbon or lace; secure in back with pins. Insert doll into cake. Decorate skirt as desired. Refrigerate cake until ready to serve. To serve, remove doll and cut into slices with serrated knife.

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