Crack Chicken

By á-170521

Ingredients

• 2lbs2 lbs boneless chicken breasts
• 1(8 oz) block1 (8 oz) block cream cheese
• 1(1 oz) packets1 (1 oz) packets dry Ranch seasoning
• 8oz8 oz bacon, cooked crisply and crumbled

Preparation

Step 1

In a slow cooker combine place chicken, cream cheese, and Ranch seasoning.
Cook on low for 6-8 hours or on high for 4 hours, until chicken shreds easily.
Once chicken shreds stir with a large fork or spoon, so the chicken shreds and all the ingredients combine.
Add in crumbled bacon and stir to incorporate.
Serve warm.