Chocolate Fudge One Bowl

By maryanne

Ingredients

• 1 pkg semi-sweet chocolate
• 2/3 cup sweetened condensed milk
• 1 t vanilla
• 1/8 t salt
• 1/2 cup chopped nuts (optional)

Preparation

Step 1

Microwave chocolate and milk in 1 1/2 quart microwavable bowl on HIGH 1 minute; stir well. Microwave 1 minute longer. Stir until chocolate is completely melted and smooth. Stir in vanilla, salt and nuts. Spread into greased 8x4 or 9x5 inch loaf pan. Refrigerate until firm; cut into squares.

Saucepan Preparation: Heat chocolate and milk in 2 quart saucepan over very low heat, stirring constantly, until chocolate is melted and mixture is smooth. Remove from heat. Continue as above.