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Gingerbread

By

Cindy's recipe

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Ingredients

  • 1/2 c Crisco
  • 1/2 c white sugar
  • 1 c molasses
  • 2 1/2 c flour, sifted
  • pinch salt
  • 1 t ground allspice
  • 1 t cinnamon
  • 2 t baking soda
  • 1 c water
  • 2 eggs

Details

Preparation

Step 1

Cream Crisco and sugar. Add molasses, sifted flour, salt, allspice and cinnamon. Dissolve 2 level t. baking soda in 1 c boiling water. Add flour and water mixture. Add eggs, bake at 350 for 30-40 minutes

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