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Triple Chocolate Brownies


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Triple Chocolate Brownies 0 Picture


  • 1/2 c. butter, melted
  • 1 c. granulated sugar
  • 2 eggs, warmed to room temperature
  • 1/2 c. semi-sweet chocolate chips, melted
  • 1/4 tsp. baking powder
  • 1/4 tsp. salt
  • 1 tbsp. baking cocoa
  • 3/4 c. all-purpose flour
  • 1/2 c. semi-sweet chocolate chips



Step 1

Preheat oven to 350 degrees. Grease 8”x8” square glass baking pan.

In large bowl, add butter, eggs, and melted chocolate; stir thoroughly. Add baking powder, salt, cocoa, and flour. Mix all ingredients together until blended. Fold in chocolate chips.

Pour batter into prepared pan and bake for 30 minutes, or until toothpick comes out clean when inserted into the middle of the brownies. Remove from oven and cool thoroughly before cutting.

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