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Tuna-Mushroom Casserole

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Cincy's recipe

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Ingredients

  • 7 oz can chunk tuna
  • 2-3 c cooked noodles
  • 1 can condensed mushroom soup
  • 1/2 can milk
  • 1/2 c frozen or canned peas
  • salt
  • pepper
  • cheese, grated

Details

Preparation

Step 1

Mix together: tuna, noodles, soup diluted with milk, peas, salt and pepper. Sprinkle cheese on top. Bake at 325 for 30 minutes

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