Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 lb. almond bark or white chocolate
- 6 1/4 oz. pkg. of Brach's peppermint circles
Details
Preparation
Step 1
Melt almond bark/chocolate in 2 qt bowl about 2 minutes, in the microwave. Crush peppermints, stir two ingredients together. Spread thinly on parchment paper or waxed paper. Chill for 45 minutes. Store in jars.
Review this recipe