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Frozen Apricot Salad

By

Helen's recipe note: " I half this)

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Ingredients

  • 1-12 oz can frozen orange juice, thawed
  • 1-12 oz can water
  • 1 c sugar
  • 2 T lemon juice
  • 1-17 oz can crushed pineapple and juice
  • 24 oz can of apricots, drained and chopped
  • 6 sliced bananas

Details

Preparation

Step 1

Mix together. Put in muffin cups and freeze. Than put into freezer Ziploc bags

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