Baked Peaches

By á-1399

Helen's recipe
"I had it as a salad. Rog and I each ate three halves."

Ingredients

• 1 large can Del Monte peach halves (or 2 cans!)
• dab of butter
• dab of brown sugar
• dash of cinnamon
• lemon juice
• cool whip

Preparation

Step 1

Put cavity of peach half side up in baking dish. Cover with 1/2 c peach syrup Dab a little butter on each. Put on dab of brown sugar and dash of cinnamon. Squeeze lemon juice over.
Bake 350 for 1 hour, uncovered. May top with whipped cream (Cool Whip) if used as a dessert.