Bacon Guacamole Deviled Eggs

You can not go wrong combining two already amazing things like eggs and guacamole in a new dish like guacamole deviled eggs! Don't stop there throw in some bacon!

2001
South of the border deviled eggs with guacamole.

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South of the border deviled eggs with guacamole.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 6

    eggs, boiled, cooled, peeled, and cut in half

  • 1

    large avocado, mashed

  • 2

    tablespoons bacon, cooked and crumbled

  • 1

    tablespoon jalapeno, finely diced

  • 1

    tablespoon red onion, finely diced

  • 2

    tablespoons diced tomato

  • 1

    tablespoon lime juice, about half a lime

  • 1

    tablespoon cilantro, chopped

  • Salt, pepper and cayenne to taste

  • Pinch chili powder, for garnish.

Directions

Scoop the yolks out of the egg halves, mash them, mix with the avocado, bacon, jalapeno, onion, tomato, lime juice and cilantro and season with salt, pepper and cayenne. Place a tablespoon of the mixture back into the holes left by the yolks in the eggs and serve garnished with extra bacon and a pinch of chili powder.


Nutrition

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