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Macaroni Franks Dinner

By

Cindy's recipe

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 1 8oz pkg. macaroni, cooked and drained
  • 1 lb. hot dogs, cooked, cut in about 1" pieces
  • 1 c mayonnaise
  • 1/2 c American cheese
  • 1/2 c green onion, sliced
  • 2 T mustard
  • 1/2 t salt
  • 1/4 t pepper

Details

Servings 6

Preparation

Step 1

Heat all ingredients in large saucepan

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