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Home-Style Meatloaf

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Home-Style Meatloaf 0 Picture

Ingredients

  • 2 eggs, beaten
  • 1/2 cup ketchup
  • 1/2 cup milk
  • 1 cup Progresso™ Italian Style Bread Crumbs
  • 1/4 cup finely chopped onion
  • 1 lb. lean ground beef
  • Topping
  • 1/4 cup ketchup

Details

Servings 6
Preparation time 20mins
Cooking time 80mins

Preparation

Step 1

1. Heat oven to 350°F. In large bowl, combine all meatloaf ingredients; mix well. Press mixture in ungreased 8x4-inch loaf pan. Bake at 350°F. for 40 minutes.
2. Remove meatloaf from oven. Spread 1/4 cup ketchup evenly over top. Return to oven; bake an additional 15 to 20 minutes or until meat thermometer reaches 160°F. and beef is thoroughly cooked. Let stand 10 minutes before serving.

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