Home-Style Meatloaf

Home-Style Meatloaf
Home-Style Meatloaf

PREP TIME

20

minutes

TOTAL TIME

80

minutes

SERVINGS

6

servings

PREP TIME

20

minutes

TOTAL TIME

80

minutes

SERVINGS

6

servings

Ingredients

  • 2

    eggs, beaten

  • 1/2

    cup ketchup

  • 1/2

    cup milk

  • 1

    cup Progresso™ Italian Style Bread Crumbs

  • 1/4

    cup finely chopped onion

  • 1

    lb. lean ground beef

  • Topping

  • 1/4

    cup ketchup

Directions

1. Heat oven to 350°F. In large bowl, combine all meatloaf ingredients; mix well. Press mixture in ungreased 8x4-inch loaf pan. Bake at 350°F. for 40 minutes. 2. Remove meatloaf from oven. Spread 1/4 cup ketchup evenly over top. Return to oven; bake an additional 15 to 20 minutes or until meat thermometer reaches 160°F. and beef is thoroughly cooked. Let stand 10 minutes before serving.

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