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AuntieGooper

Oven Stew

By

Great over Mash Potatoes

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Ingredients

  • 2 pounds beef stew meat
  • 1 cup chopped onion
  • 2 cups sliced carrots
  • 1 cup sliced mushrooms
  • 1 (10.75-ounce) can beefy mushroom soup
  • 1 (10.75-ounce) can golden mushroom soup

Details

Preparation

Step 1

Cut beef stew meat into 1-inch cubes. Arrange stew meat, onion, carrots and mushrooms in a baking dish. Combine soups and pour over all. Cover tightly with extra heavy foil and bake 3 hours at 325.

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