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Ingredients
- 1/2 lb fried bacon
- 1 medium onion, chopped
- 1 t garlic salt
- 1 t celery seed or flakes
- 1 t parsley
- 2 tall cans pork and beans
- 1 t mustard
- 1/2 c brown sugar
- 1/4 to 1/2 c catsup
- 1/2 c maple syrup
Details
Preparation
Step 1
Saute bacon, onions and garlic salt. Add beans, mustard, syrup, sugar, catsup, celery seed and parsley. Bake uncovered at 350 for 1 1/2 hours
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