Broccoli-Cottage Casserole

By á-1399

Pat Barnett's recipe

freezing is ok

Ingredients

• 3 eggs
• 3 T flour
• 8 oz cottage cheese
• 2 10 oz frozen chopped broccoli, thawed, drained
• 4 oz grated cheddar cheese
• 1 t grated horseradish
• salt and garlic salt (a little)

Details

Servings 4

Preparation

Step 1

Mix eggs well, add cottage cheese, flour, salts, horseradish. Mix in broccoli, put in greased casserole, top with cheddar cheese. Bake at 350