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Ingredients
- 4 chicken breasts
- 1/4 c butter
- 1 can chicken consume
- 4 t bouillon
- 3/4 c rice
- 1-2 oz. can mushrooms
- 1 T instant minced onions
- 1/3 c blanched almonds
Details
Preparation
Step 1
Brown chicken in 1/4 c. butter. Boil 5 minutes. 1 can chicken consumme, 4 t bouillon in 1 1/2 c water
3/4 c rice
1-2 oz can mushrooms
1 T instant minced onions
Add 1/3 c blanched almonds. Top with chicken, bake at 300 for 1 hour
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