Salad with Avocado Dressing

By cmschnettler

Ingredients

• Avocado Dressing:
• 2 large ripe avocados
• 1 cup sour cream
• 1 cup light cream
• 1 tablespoon grated onion
• 1 dash cayenne
• 1 teaspoon salt
• 2 garlic cloves, crushed
• 2 tablespoons lemon juice
• Salad:
• 4 heads Bibb or Romaine lettuce (torn into bite-size pieces)
• 16 crispy cooked thick bacon

Preparation

Step 1

To prepare the dressing: place all ingredients in a blender or food processor and blend until smooth. Cover tightly with plastic wrap and refrigerate a few hours.

To prepare salad: place the ice cold lettuce into cold bowls, add a 1 or 2 tablespoons of dressing and crisscross two pieces of bacon on top.

Calories:297