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Sausage Biscuits

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Rate this recipe 4.6/5 (10 Votes)

Ingredients

  • 1 lb breakfast sausage, uncooked
  • 2 cups Bisquick
  • 1 1⁄2 cups shredded cheese
  • 1 ⁄2 cup milk, may need a little more

Details

Servings 8
Cooking time 25mins

Preparation

Step 1

MIX TOGETHER USING HANDS.

FORM INTO 1 TO 1/2 INCH BALLS.

BAKE AT 350 FOR 20 TO 25 MINUTES TILL GOLDEN BROWN.

EAT AND ENJOY.

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