Lemon-Thyme Butter

This simple and easy Lemon-Thyme Butter makes the perfect dipping sauce for veggie sticks, crusty bread or even lobster!

Photo by Gayle H.
Adapted from marthastewart.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from marthastewart.com

Ingredients

  • 1/2

    cup (1 stick) butter, melted

  • 1

    teaspoon dried thyme

  • 1

    tablespoon fresh lemon juice

  • Coarse salt and ground pepper

Directions

In a small bowl, stir together melted butter, dried thyme, and fresh lemon juice. Season with coarse salt and ground pepper.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: